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98/100
Falstaff
99-100/100
James Suckling
95-97/100+
Jeb Dunnuck
97/100
Decanter
95-97/100+
Antonio Galloni/Vinous
94-96/100
Wine Doctor
19/20
Schweizerische Weinzeitung
95-97/100
Neil Martin
Chateau Pavie
, Frankreich
2023 Pavie
Auslieferung bis zum Herbst 2026!
Delivery until Fall 2026!
Plus damson and black cherry fruits, rich and ripe but balanced by tomato leaf, pumice stone. This is intense and concentrated, skilfully constructed showing fragrant cumin and turmeric spice that lifts through the palate, opening to show black tea, blood orange, cocoa bean, mint leaf, totally delicious and speaks clearly of its limestone soils. Feels at the top of its game. Harvest September 18 to October 5, 72% new oak for ageing, Gerard Perse owner.
96/100 Jane Anson
The 2023 Pavie is deep garnet-purple in color. It needs a few moments of swirling to unlock scents of blueberry pie, cassis, and preserved plums, eventually giving way to a gorgeous perfume of violets, star anise, cedar chest, and iron ore. The medium to full-bodied palate shimmers with bright, fresh black fruit layers, framed by firm, ripe, rounded tannins and Pavie's signature tension, finishing very long and very fragrant. This is breathtaking! The blend is 51% Merlot, 32% Cabernet Franc, and 17% Cabernet Sauvignon, with pH 3.66.
98-100/100 Lisa Perrotti-Brown; The Wine Independent
Delivery until Fall 2026!
Plus damson and black cherry fruits, rich and ripe but balanced by tomato leaf, pumice stone. This is intense and concentrated, skilfully constructed showing fragrant cumin and turmeric spice that lifts through the palate, opening to show black tea, blood orange, cocoa bean, mint leaf, totally delicious and speaks clearly of its limestone soils. Feels at the top of its game. Harvest September 18 to October 5, 72% new oak for ageing, Gerard Perse owner.
96/100 Jane Anson
The 2023 Pavie is deep garnet-purple in color. It needs a few moments of swirling to unlock scents of blueberry pie, cassis, and preserved plums, eventually giving way to a gorgeous perfume of violets, star anise, cedar chest, and iron ore. The medium to full-bodied palate shimmers with bright, fresh black fruit layers, framed by firm, ripe, rounded tannins and Pavie's signature tension, finishing very long and very fragrant. This is breathtaking! The blend is 51% Merlot, 32% Cabernet Franc, and 17% Cabernet Sauvignon, with pH 3.66.
98-100/100 Lisa Perrotti-Brown; The Wine Independent
No longer available
Illustrations and photos are symbol photos - not always updated.
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Article Number 806303
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Quantity 0,75 l
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Packaging Bottle
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Price Per Litre € 436,80
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Type Cuvee
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Origin Frankreich / Bordeaux / St. Emilion
