Gölles
It all started with an idea. A crazy idea, to be precise. Since 1979, we have been devoting ourselves to this idea with heart and soul, leaving nothing to chance.
Only the best, cleanest and ripest fruit finds its way into our stills. Free from additives such as sugar, flavourings or colourings, we distil fine spirits using the traditional double distillation process in valuable copper stills.
