Masseto
Our winemaking philosophy is more about accompanying processes than forcing them.
The vines at Masseto seem to be in constant battle with the elements. A place like this must be carefully managed by human hands in order to preserve it without subjecting it to additional stress. In the wine cellar, minimal intervention is the key. The exceptionally concentrated grapes do not require complex winemaking, but rather simple processes.
99/100
Falstaff
99/100
Wine Spectator
95/100
The Wine Advocate
99/100
Wine Enthusiast
98/100
James Suckling
98-100/100
Jeb Dunnuck
99/100
Decanter
100/100
Antonio Galloni/Vinous
more reviews
96/100
Wine Spectator
97/100
The Wine Advocate
97/100
James Suckling
98/100+
Jeb Dunnuck
98/100
Decanter
95/100
Antonio Galloni/Vinous
98/100
Vinum
more reviews
92/100
Wine Spectator
96/100
The Wine Advocate
95/100
James Suckling
96/100
Decanter
90/100
Antonio Galloni/Vinous
17/20
Jancis Robinson
more reviews
