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98/100
Falstaff
94-96/100
The Wine Advocate
97-98/100
James Suckling
96/100
Decanter
93-96/100
Antonio Galloni/Vinous
17/20+
Jancis Robinson
98-99/100
Yves Beck
98/100
Vinum
Chateau Trotanoy
, Frankreich
2025 Trotanoy
Auslieferung bis zum Herbst 2028!
Delivery until Fall 2028!
Signature Trotanoy concentration, muscular and intense, it will run and run. Shows a brooding quality that this wine can specialise in during its early years, and we are truly and fully in the slow and steady 50 year category of Trotanoy. Espresso, pumice stone, sage, roasted coffee beans, olive pit, cassis. 19hl/h, Harvest September 1 to 19. 50% new oak.
96/100 Jane Anson
Deep garnet-purple in color, the 2025 Trotanoy is uncharacteristically gregarious at this youthful stage, bursting from the glass with pronounced notes of plum pudding and baked black cherries, plus suggestions of sandalwood, clove oil, and dusty soil with a waft of iron ore. The big, rich, full-bodied palate is laden with black fruit preserves, supported by firm, chewy tannins and a lively line, finishing long and spicy. The blend is 96% Merlot and 4% Cabernet Franc. This is aging in French oak barrels for 16–18 months, 50% new.
93-95/100 Lisa Perrotti-Brown
Delivery until Fall 2028!
Signature Trotanoy concentration, muscular and intense, it will run and run. Shows a brooding quality that this wine can specialise in during its early years, and we are truly and fully in the slow and steady 50 year category of Trotanoy. Espresso, pumice stone, sage, roasted coffee beans, olive pit, cassis. 19hl/h, Harvest September 1 to 19. 50% new oak.
96/100 Jane Anson
Deep garnet-purple in color, the 2025 Trotanoy is uncharacteristically gregarious at this youthful stage, bursting from the glass with pronounced notes of plum pudding and baked black cherries, plus suggestions of sandalwood, clove oil, and dusty soil with a waft of iron ore. The big, rich, full-bodied palate is laden with black fruit preserves, supported by firm, chewy tannins and a lively line, finishing long and spicy. The blend is 96% Merlot and 4% Cabernet Franc. This is aging in French oak barrels for 16–18 months, 50% new.
93-95/100 Lisa Perrotti-Brown
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ArtikelNr. 807641
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Menge 0,75 l
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Verpackungseinheit Flasche
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Preis pro Liter € 260,80
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Sorte(n) Cuvee
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Herkunft Frankreich / Pomerol
