Bildergalerie überspringen
93/100
The Wine Advocate
98/100
James Suckling
98/100
Decanter
94-96/100
Antonio Galloni/Vinous
Philipponnat
, Frankreich
2000 Clos des Goisses L.V.
Auslieferung bis zum Frühjahr 2026!
Delivery until Spring 2026!
(Champagne; 61% Pinot Noir; 39% Chardonnay; dosage of 4.5 g/l; 12.5% alcohol; less than 1000 bottles). Charles Philipponnat’s first vintage. Youthful. Not really truffled yet, but with a little trompette de la mort. A little blood orange too. Nougat. Frangipane. Brioche. Crème brûlée with a touch of fleur de sel. On the palate a little white truffle. A touch of dry forest floor autumnal leafiness. Candyfloss. Wild strawberry again. A little citron pressé and confit white grapefruit rind. Fascinating in its complexity.
96/100 Colin Hay; The Drinks Business
Fully in the sweet spot, ready to share. White truffles, soft baking spice, brioche, candied orange, saffron, tobacco leaf, crushed elderflowers, preserved lemons and nectarine pit. A beautiful Champagne that is fully in its gourmet, vinous stage. 4.5g/l dosage. Charles Philipponnat first vintage, less than 1,000 bottles on this release, fermented half stainless steel and half in Burgundy barrels.
96/100 Jane Anson
Delivery until Spring 2026!
(Champagne; 61% Pinot Noir; 39% Chardonnay; dosage of 4.5 g/l; 12.5% alcohol; less than 1000 bottles). Charles Philipponnat’s first vintage. Youthful. Not really truffled yet, but with a little trompette de la mort. A little blood orange too. Nougat. Frangipane. Brioche. Crème brûlée with a touch of fleur de sel. On the palate a little white truffle. A touch of dry forest floor autumnal leafiness. Candyfloss. Wild strawberry again. A little citron pressé and confit white grapefruit rind. Fascinating in its complexity.
96/100 Colin Hay; The Drinks Business
Fully in the sweet spot, ready to share. White truffles, soft baking spice, brioche, candied orange, saffron, tobacco leaf, crushed elderflowers, preserved lemons and nectarine pit. A beautiful Champagne that is fully in its gourmet, vinous stage. 4.5g/l dosage. Charles Philipponnat first vintage, less than 1,000 bottles on this release, fermented half stainless steel and half in Burgundy barrels.
96/100 Jane Anson
Abbildungen und Fotos sind Symbolfotos - nicht immer aktualisiert.
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ArtikelNr. 807275
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Alkoholgehalt 12%
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Menge 0,75 l
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Verpackungseinheit Flasche
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Preis pro Liter € 572,00
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Sorte(n) Cuvee
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Herkunft Frankreich / Champagne / Champagne
